The Company A well-established, fast-moving premium food distributor that supplies high-end hotels, fine dining restaurants, and specialty retailers across Singapore. Part of a large, financially stable European group with a strong global sourcing network. The Role You'll lead the purchasing function end-to-end — from supplier negotiations and order management to customs compliance and inventory planning. This is a hands-on leadership role. You'll manage a team of 7 — be in the detail, mentor your team, and step in operationally when it counts. What You'll Own Full supplier lifecycle: negotiations, contracts, performance management, claims resolution Weekly procurement cycle for perishables sourced across multiple countries (air and sea freight) Demand forecasting and inventory optimisation — balancing freshness and shelf life against cost and service levels Import documentation and customs clearance in line with Singapore food safety regulations Order tracking, reporting, and escalation management Direct relationships with the company's key customers and suppliers What We're Looking For F&B, specialty food, or FMCG procurement background Experience in managing a purchasing team Strong track record in inventory optimisation, demand planning, and cost control Comfortable with ERP systems and Excel-based forecasting Working knowledge of Singapore import regulations and cold chain logistics is a strong plus Karrie Wong (R25159372) EA License: 22S1193
SGD 6,500 - 8,000 / Monthly
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