Prep Cook Terrace View Cafe

Albuquerque Convention Center

Albuquerque, New Mexico, United States
One year experience in fast-paced high-end restaurant
Ability to lift up to 50 pounds
Maintain proper food temperatures and sanitation standards
The Prep Cook is responsible for providing quick and efficient service while maintaining strict sanitation standards in a fine dining setting

Job Summary

  • The Prep Cook is responsible for providing quick and efficient service while maintaining strict sanitation standards in a fine dining setting.
  • Candidates must have at least one year of working experience in a fast-paced high-end club or restaurant environment.
  • The role requires the ability to work all events including extended hours, nights, weekends, and holidays as part of a team-oriented setting.

Matching Summary

Match Score: 75

The Prep Cook is responsible for providing quick and efficient service while maintaining strict sanitation standards in a fine dining setting.

Skills & Requirements

Must-have

  • One year experience in fast-paced high-end restaurant
  • Ability to lift up to 50 pounds
  • Maintain proper food temperatures and sanitation standards
  • Work extended hours nights weekends and holidays
  • Constant reaching bending stooping wiping pushing pulling

Nice-to-have

  • Culinary training preferred
  • Professional training from culinary education
  • Experience in high-volume fine dining or catering
  • Strong team player with excellent service attitude
  • Basic knowledge of guest relations and etiquette

Key Requirements

  • Must be at least 18 years of age
  • High school diploma or equivalent required
  • Mobility for constant physical tasks like bending and lifting

Work Rights

Not specified

Tailored Resume

Cover Letter