Director Of Food And Beverage

Four Seasons Resort Hualalai

Hualalai, US
$123,000 - $185,000; not specified; not specified ...
On-site
Strategic direction for f&b division
Drive operational excellence
Elevated guest experience
The Four Seasons Resort Hualalai is seeking a Director of Food and Beverage to lead its culinary division, focusing on operational excellence, guest experiences, and financial performance. The ideal candidate will have extensive experience in luxury hospitality and a strong leadership background

Job Summary

  • The Director of Food & Beverage provides overall leadership and strategic direction for the resort’s Food & Beverage Division.
  • This role is responsible for driving operational excellence, financial performance, and an elevated guest experience across all outlets, while developing and inspiring a diverse leadership team.
  • Join our ‘Ohana & enjoy our amazing benefits including a salary range of $123,000 - $185,000, complimentary stays at Four Seasons Worldwide, and training and development opportunities.

Matching Summary

Match Score: 85

The Four Seasons Resort Hualalai is seeking a Director of Food and Beverage to lead its culinary division, focusing on operational excellence, guest experiences, and financial performance. The ideal candidate will have extensive experience in luxury hospitality and a strong leadership background.

Salary

$123,000 - $185,000; Not specified; Not specified

Skills & Requirements

Must-have

  • Strategic direction for F&B division
  • Drive operational excellence
  • Elevated guest experience
  • Financial performance management
  • Develop and inspire leadership teams

Nice-to-have

  • Genuine heart in service
  • Harmony with nature
  • Spirit of Hawaii

Key Requirements

  • 5-7 years progressive leadership experience
  • Luxury/upscale hospitality experience
  • College degree or equivalent experience
  • Food handling and alcohol service certifications

Work Rights

Not specified

Tailored Resume

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