Monthly Salary: UP to $2600 (Negotiable) Working Address: Carpenter Street, Clarke Quay Working Hours: 5 Days, 44 Hours per week. Responsibilities and Duties: Support daily kitchen operations to ensure smooth workflow and consistent service quality Maintain high standards in food preparation and presentation Ensure cleanliness and hygiene standards are upheld at all times Comply with all relevant food safety and hygiene regulations (e.g. NEA guidelines) Work collaboratively with the kitchen team on food preparation and service Stay updated on menu offerings and ingredients Assist team members with kitchen duties as required Contribute to delivering a positive and memorable dining experience for guests Qualification and Requirements: Minimum 1 year of relevant culinary experience preferred Culinary certification or diploma is an advantage Strong teamwork and communication skills Able to multitask and work in a fast-paced environment Positive attitude with willingness to learn and grow Benefits: 5 days work week, 44 hours per week Annual Leave entitlement Overtime pay for additional hours worked Annual medical benefit, including dental and optical Discounts and staff dining voucher Nextbeat Singapore Pte.Ltd. EA License Number: 22C1267 EA Personnel: R22110252