Chef | Credit Union 1amphitheatre

Denny Sanford PREMIER Center

Tinley Park, IL, US
Base: $60,000 - $62,800; bonus/equity: not specifi...
Culinary education or high-volume restaurant experience
Ability to lift up to 50 pounds
Work extended hours nights weekends holidays
The Chef position is responsible for coordinating day-to-day venue operations including food preparation and stock management

Job Summary

  • The Chef position is responsible for coordinating day-to-day venue operations including food preparation and stock management.
  • Candidates must possess professional culinary training or experience in high-volume dining facilities to meet company standards.
  • The role offers a competitive salary between $60,000 and $62,800 along with comprehensive benefits including medical, dental, vision, and 401k.

Matching Summary

The Chef position is responsible for coordinating day-to-day venue operations including food preparation and stock management.

Salary

Base: $60,000 - $62,800; Bonus/Equity: Not specified; Benefits: Medical, dental, vision, life, disability insurance, paid vacation, 401k plan

Skills & Requirements

Must-have

  • Culinary education or high-volume restaurant experience
  • Ability to lift up to 50 pounds
  • Work extended hours nights weekends holidays
  • Knowledge of food beverage menu and service standards
  • Maintain strict sanitation and safety protocols

Nice-to-have

  • Experience in fast-paced team environments
  • Strong guest relations and etiquette skills
  • Ability to interact professionally with guests
  • Ambitious thinking and collaborative culture fit

Key Requirements

  • Must be at least 18 years of age
  • Professional culinary training or equivalent experience
  • English language proficiency required
  • Mobility for constant reaching bending stooping tasks

Work Rights

Not specified

Tailored Resume

Cover Letter