· Prepare all raw cooking materials and other required products · Prepare thorough mi-sen-place as featured for the menu · Assist the Chef in ordering, checking and storing of delivered products / ingredients · Ensure all Health and Safety standards and policies are followed correctly · Cleans and maintains work areas and all equipments
Matching Summary
Match Score: 75
· Prepare all raw cooking materials and other required products · Prepare thorough mi-sen-place as featured for the menu · Assist the Chef in ordering, checking and storing of delivered products / ingredients · Ensure all Health and Safety standards and policies are followed correctly · Cleans and maintains work areas and all equipments