Workopia is a free MCP server that provides AI-powered job search, resume building, and career advice. It works with Claude Desktop, ChatGPT, OpenClaw, Cursor, and any MCP-compatible AI assistant. Jobs are sourced directly from employer career pages, not scraped from job boards.

How do I add Workopia to Claude Desktop?

Open Claude Desktop, go to Settings, then MCP Servers, and click Add Server. Enter the URL: https://workopia.io/api/mcp-gpt. No API key is needed. You can then search jobs, build resumes, and get career advice directly in your Claude conversations.

Yes, Workopia is completely free to use. No subscription, no payment, and no login required. Job search and career advice are unlimited. Resume generation is rate-limited to 20 per hour per user to prevent abuse.

Where does Workopia get its job data?

Workopia sources jobs directly from employer career pages and ATS feeds such as Lever. It does not scrape LinkedIn, Indeed, SEEK, or other job boards. Every job listing links to the official employer posting.

Does Workopia store my resume?

No. Resume content submitted via MCP is processed in-memory for PDF generation and discarded after the response. No copies are saved server-side. Workopia does not store conversation history, personal information, or user identity from MCP interactions.

What AI platforms does Workopia work with?

Workopia works with any MCP-compatible AI client, including Claude Desktop, Claude Code, ChatGPT, OpenClaw (which supports Slack, Discord, WhatsApp, Telegram, and more), Cursor, Windsurf, and JetBrains IDEs. Just add the endpoint URL: https://workopia.io/api/mcp-gpt.

NEWWorkopia Intelligence is now in beta→

France Browse · Annecy · Chef

Chef in Annecy

Featured Jobs

Daily Net Job Change

—

Job title

Country

City

Refine

Chef De Partie (h/f) - Boulangerie - Saison Eté 26
Four Seasons Hotels & Resorts
Megève, France
Full time
Salary communicated during interview; uniform supp...
Fluency in french language required
Legal right to work in france
Supervise bakery team members
The role involves supervising Demi Chefs, Commis, Trainees, and Apprentices while managing daily bakery production
16 days ago
Chef De Partie (h/f) - Edmond's - Saison Eté 26
Four Seasons Hotels & Resorts
Saint-Gervais-les-Bains, France
Full time
Salary communicated during interview; bonus: loyal...
Previous similar working experience
Fluency in french and english
Legal right to work in france
The Chef De Partie is responsible for supervising the preparation of food items ensuring consistent quality
17 days ago
Chef De Partie (h/f) - Kaito - Saison Eté 26
Four Seasons Hotels & Resorts
Saint-Gervais-les-Bains, France
Full time
Not specified; one meal per shift; uniform supplie...
Previous similar working experience
Fluency in french and english
Legal right to work in france
The Chef De Partie is responsible for supervising the preparation of food items ensuring consistent quality
17 days ago
Demi Chef De Partie (h/f) - Pdj - Saison Eté 26
Four Seasons Hotels & Resorts
Saint-Gervais-les-Bains, France
Full time
Salary communicated during interview; bonus: loyal...
Fluency in french and english
Legal right to work in france
Preparation of sauces and vegetables
The Demi Chef de Partie function is to lend aid to the Chef de Partie where ever possible
17 days ago
Chef De Secteur - Restau. Ciale (alt.)
Sysco
Annecy, France
On-site
B2b sales
Client prospecting
Client relationship management
You will be trained in B2B sales to professionals in the restaurant industry, covering all facets of the Sector Manager role
59 days ago
Second De Cuisine (h/f/x) Cdd De Remplacement 39h Hebdo
Sofitel Brisbane Central
Annecy, France
Full time
On-site
+4y experience
Assists chef de cuisine
Prepares and plates dishes
Ensures stock availability
The Second de Cuisine assists the Chef de Cuisine and ensures the smooth running of the service
64 days ago
Second De Cuisine (h/f/x) Cdd De Remplacement 39h Hebdo
Novotel Annecy Centre
Annecy, France
Full time
On-site
+4y experience
Preparation of dishes
Stock management
Hygiene rules application
The Second de Cuisine assists the Head Chef in daily tasks, participates in menu development, and ensures the quality and presentation of dishes
64 days ago
Chef D'équipe Maçonnerie (h/f)
AER
POISY, France
Contract
Team leadership and management
Work planning and organization
Heavy marking and concrete work
Eiffage Route contributes to the improvement of the French network, from local roads to motorways, covering design, construction, and maintenance
74 days ago
Sous Chef Junior (h/f) - In Room Dining - Saison Eté 26
Four Seasons Hotels & Resorts
Megeve, France
Full time
Junior
Supervising chefs de partie
Manage inventory and supervise production
Adapt stock orders to activity
Four Seasons is powered by its people, fostering a culture of continuous improvement and genuine care to create exceptional guest experiences
78 days ago
Sous Chef Junior (h/f) - Edmond's - Saison Eté 26
Four Seasons Hotels & Resorts
Megeve, France
Full time
Junior
Supervising kitchen staff
Inventory management
Production supervision
The Sous Chef is an essential member of the Food & Beverage leadership team, dedicated to providing exceptional quality and service
78 days ago
Sous Chef Junior (h/f) - Idéal 1850 - Saison Eté 26
Four Seasons Hotels & Resorts
Megeve, France
Full time
Junior
Supervising kitchen staff
Inventory management
Production supervision
Four Seasons is powered by its people, fostering a culture of continuous improvement and mutual respect to create exceptional guest experiences
78 days ago
Chef De Partie (h/f) - Brasserie Benjamin - Saison Eté 26
Four Seasons Hotels & Resorts
Megeve, France
Full time
Salary communicated during interview
Supervise culinary team members
Ensure consistent food quality
Manage food production and storage
The Chef De Partie is responsible for supervising and overseeing the preparation of food items for guest orders ensuring consistent quality
78 days ago
Chef De Partie (h/f) - Idéal 1850 - Saison Eté 26
Four Seasons Hotels & Resorts
Megeve, France
Full time
Supervise culinary team members
Ensure consistent food quality
Manage product storage and ordering
The Chef De Partie is responsible for supervising and overseeing the preparation of food items for guest orders ensuring consistent quality
78 days ago
Demi Chef De Partie (h/f) - Brasserie Benjamin - Saison Eté 26
Four Seasons Hotels & Resorts
Megeve, France
Full time
Preparation of sauces, cold meats, vegetables
Cooking lunch and dinner
Assisting in pastry and cold/hot preparation
The Demi Chef de Partie function is to lend aid to the Chef de Partie where ever possible and be flexible enough to move from department to department when necessary
78 days ago
Demi Chef De Partie (h/f) - In Room Dining - Saison Eté 26
Four Seasons Hotels & Resorts
Megeve, France
Full time
Preparation of sauces and vegetables
Cooking lunch and dinner
Assisting in pastry preparation
The Demi Chef de Partie function is to lend aid to the Chef de Partie where ever possible and be flexible enough to move from department to department when necessary
78 days ago
Chef De Rang (h/f) - Idéal 1850 - Saison Eté 26
Four Seasons Hotels & Resorts
Megeve, France
Full time
Exceptional guest service
Describe food and beverage
Closing guest checks
Four Seasons is powered by our people, creating amazing experiences for guests through a commitment to luxury with genuine heart
78 days ago
Sous Chef Junior (h/f) - Cafétéria - Saison Eté 26
Four Seasons Hotels & Resorts
Megeve, France
Full time
Salary communicated during interview; bonus: bonus...
Junior
Supervising culinary staff
Inventory management
Production supervision
The Sous Chef is an essential member of Food & Beverage leadership team dedicated to providing exceptional quality and service
78 days ago
Sous Chef Junior (h/f) - Pâtisserie - Saison Eté 26
Four Seasons Hotels & Resorts
Megeve, France
Full time
Salary communicated during interview; bonus: bonus...
Junior
Pastry kitchen oversight
Order placement and follow-up
Menu development participation
The Pastry Sous Chef will be responsible for the preparation, creation and execution of all desserts and other baked goods and will assist in overseeing the overall running of the pastry kitchen, cleanliness and organization
78 days ago
Chef De Chantier H/f
Eiffage Route
Poisy, Auvergne-Rhône-Alpes, France
Contract
Project planning and organization
Material and equipment management
Environmental compliance
Eiffage Route contributes to the improvement of the French network
86 days ago

Subscribe to fresh job alerts

Chef in Annecy

Chef De Partie (h/f) - Boulangerie - Saison Eté 26

Chef De Partie (h/f) - Edmond's - Saison Eté 26

Chef De Partie (h/f) - Kaito - Saison Eté 26

Demi Chef De Partie (h/f) - Pdj - Saison Eté 26

Chef De Secteur - Restau. Ciale (alt.)

Second De Cuisine (h/f/x) Cdd De Remplacement 39h Hebdo

Second De Cuisine (h/f/x) Cdd De Remplacement 39h Hebdo

Chef D'équipe Maçonnerie (h/f)

Sous Chef Junior (h/f) - In Room Dining - Saison Eté 26

Sous Chef Junior (h/f) - Edmond's - Saison Eté 26

Sous Chef Junior (h/f) - Idéal 1850 - Saison Eté 26

Chef De Partie (h/f) - Brasserie Benjamin - Saison Eté 26

Chef De Partie (h/f) - Idéal 1850 - Saison Eté 26

Demi Chef De Partie (h/f) - Brasserie Benjamin - Saison Eté 26

Demi Chef De Partie (h/f) - In Room Dining - Saison Eté 26

Chef De Rang (h/f) - Idéal 1850 - Saison Eté 26

Sous Chef Junior (h/f) - Cafétéria - Saison Eté 26

Sous Chef Junior (h/f) - Pâtisserie - Saison Eté 26

Chef De Chantier H/f